Saturday, May 12, 2007

jaks kitchen redux

Ok, so i've now been a few times. Went for breakfast there last weekend, and what can i say, it was much improved, so much in fact, that i almost want to remove all my previous reservations about the switch over.

To summarize, there were a ton of homies, the fruit was massive, juicy and better than ever, there were specials, one of which i had, and hot damn it, it was overflowing with what it promised. We were out on the balcony, and hot diggidy the service was almost too god in that my coffee never got below half... below HALF!!! I don't even like drinking that much coffee!!! Ya, it was really good.

Partially by chance and partially because of that previously quite large breakfast, we hit it up for dinner last week as well. Again, not disappointed in the least, in fact quite delighted (i need to start using words like 'delighted' when i order bottles of white wine instead of bottles of beers). Non spicy curried cream farfalle!!! Giddeup!!! The mussels were rippin hot too (not like spicy hot, like sexy hot), with pancetta and portabellas in a red wine kickass broth, they were unlike any mussels i've eaten recently (including the ones i had at savanna last night, which you'll likely hear about elsewheres). And the wine, i think we just had house wine, not even bottles, was super crisp and perfect.

So, since i'm just an individual who has little moral responsibility to the community at large and can bounce from one location, to the next, and then back again, i am in the business of second chances, as they often bear juicier fruit, and damn, this time it was falling from the trees. I can't help but feel a little flushed or perhaps setup, as my original posting is on their cork board, but i'm going to pretend no link up was made and these were just natural changes and in no way directed at yours truly. Bye bye stoneface, hello jak. Thank goodness for second chances, proximity will no longer be the only thing bringing me back (again and again).

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